To celebrate Biology Week our biology students were invited to put their creative culinary skills to the test and create biology themed bakes.
Our students rose to the challenge and impressed our cake judges with a magnificent range of themed cakes including brains, hearts, lungs and plants to name just a few.
Every cake was dissected and tasted by our esteemed cake judges, Miss Limbrick and Mr Oaten. All of the cakes were of a very high standard, which made judging a difficult task. We are pleased to announce that first place was awarded to Izzy Baker with her creative plant cell cake. Lizzie and James Austin were awarded second place with their inner ear creation, and third place was awarded to Evie Grinnell on her very convincing eyeball cake.
Congratulations to the winners and a huge thank you to the students who supported the event so enthusiastically.